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How Farmer-Allied Intermediaries Can Transform Africa’s Food Systems

Bain Partners Vikki Tam and Chris Mitchell discuss the need for collaborative action to support African food systems and meet the challenges of today.


How Farmer-Allied Intermediaries Can Transform Africa’s Food Systems

Facing the challenges of growing urbanization, youth unemployment, the climate crisis and Covid-19, African food systems demand urgent, collaborative action. In this webinar, Vikki Tam and Chris Mitchell, partners with Bain’s Social & Public Sector practice, discuss how supporting farmer-allied intermediaries can help build resilient food systems in Africa.

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Africa’s Critical Agricultural Intermediaries

Enterprises that ally with smallholder farmers are key to unlocking Africa’s food production and economic potential. How farmer-allied intermediaries can act as the linchpin firms for building more resilient food systems in Africa.

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