We have French content available. View French site.

Webinar

Accelerating the Transition to Sustainable Food Production

Bain partners share insights from our report on a breakthrough model to speed up the transition to sustainable food production.

Webinar

Accelerating the Transition to Sustainable Food Production
en

While the farming practices, technologies, and inputs required to meet sustainability goals in food production are well understood, adoption has been slow due to economic barriers and the risks that individual farmers face in the early years of transition. In this webinar recording, Bain partners in our Sustainability and Energy & Natural Resources practices, Andrew Keech, Sasha Duchnowski, and Jenny Davis-Peccoud, share key takeaways from our report 100 Million Farmers: Breakthrough Models for Financing a Sustainability Transition, published jointly with the World Economic Forum. They discuss how food companies, financial service providers, and others can support the transition to sustainable food production in a way that creates value for their businesses.

Read the Report

100 Million Farmers: Breakthrough Models for Financing a Sustainability Transition

This report by Bain and The World Economic Forum showcases how a breakthrough model of financing and collaboration supporting farmers can speed up the transition to sustainable food production.

Register for our webinars

Sign up for upcoming webinars with Bain experts, and watch previous recordings of conversations on topics that matter to your business.

Mots clés

Vous souhaitez continuer cette conversation ?

Nous aidons des dirigeants du monde entier à matérialiser des impacts et des résultats pérennes et créateurs de valeur dans leurs organisations.